Town Guide

Located near the east exit of Kisarazu Station, Kiyosha Honten UN is a multi-concept café where you can enjoy both coffee and a selection of goods. Since its founding in 1976, it has been a beloved lo...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

The Japanese owner, with 30 years of experience, has created an at-home atmosphere that attracts many local customers who seek Japanese hospitality and attention. Try the sticky and slippery Chinese ...

We are “Pergolato,” located in Higashi-Ota, Kisarazu City. We offer a variety of sweets, including tarts and gelato. Drawing on the traditional Japanese confectionery techniques and culture cultivated...

This is the SANTOUKA brand of ramen from Hokkaido. Each restaurant is staffed by a manager trained in Japan and continues to provide the same quality of taste and service as in Japan.